Citrus Slice

Ingredients:

150g butter
1/4 cup Mossop’s Field & Tawari honey
1/2 tin condensed milk
500g biscuit crumbs
200g desiccated coconut
juice & rind of 1 orange or lemon

Method:

1. Melt butter, honey, condensed milk and juice together
2. mix with biscuit crumbs and coconut. If the mixture is too soft then adjust it by adding more coconut or crumbs.
3. Ice with orange or lemon butter icing. Refrigerate until hard.