Cream Cheese Frosting

This frosting is just tops on the Honey Carrot Cake or the Lemon Coconut Cake.

Method:

1. Soften small pottle of Cream Cheese. Beat to a cream.
2. Add 100g butter. Cream together. Add approximately 2 cups Icing Sugar.
3. Cream well. Add fresh Lemon Juice to taste. If necessary, add more icing sugar to achieve right consistency.