Honey Butter Icing

Ingredients:

2 tsp butter
1-2 tsp Mossop’s Field & Tawari honey
2 cups icing sugar
1/2 tsp vanilla essence
boiling water to mix

Method:

1. Melt the butter and honey together
2. Pour butter mixture into icing sugar and add vanilla essence
3. Pour a little boiling water to mix. Continua adding boiling water and mixing until desired consistency

Variation: Add cocoa to make chocolate icing, coffee essence to make mocha icing or citrus juice to make citrus icing.